Our Production Process
Our current portfolio of products which include spices, flours, and seeds
are sourced, manufactured, and packed under stringent hygienic, health and safety
standards which have been recognised by locally and globally accepted quality standard
organisations such as ISO 22000:2005, HAACP,
which also ensures that manufacturing
staff skills and knowledge are under constant scrutiny and upgrading.
Located in the Central Kerala, our production facilities are ideally located to be in direct contact with the right sources to procure the freshest of produce that meets the stringent requirements of our buyers. Once procured, these raw materials are transported to our processing facilities to be sorted, processed, and then packed according to customer requirements.
Entrusted by:
